You may feel overwhelmed or bored by your usual recipes if you are following a Vegan diet or want to eat more plant-based meals. A vegan cookbook can help you make your meals more exciting, tasty, satisfying, and fun. The best vegan recipes use whole-food ingredients suited to your cooking level.
Beth Lipton is a recipe developer and author of cookbooks. She says, “Look for cookbooks with a lot of variety but make sure they include recipes that work with your lifestyle, not the opposite.” Ensuring the recipes you choose aren’t overly complicated is part of a healthy lifestyle.
When shopping for a cookbook, you should also consider the equipment required to prepare the recipes and the author’s knowledge of plant-based eating. This is important because those with more experience with plant-based eating can create more accessible and better recipes. These features were taken into consideration when we researched vegan cookbooks. This article was reviewed by a registered dietitian of our Review Board to ensure accuracy.
Oh She Glows: Plant-based Meals that Keep You Glowing
The handy “Oh She Glows For Dinner” cookbook will ensure you never have to wonder what you will eat for dinner. Angela Liddon is the author known for her famous Oh; She Glows plant-based blog.
The recipes are simple to prepare and use ingredients easily found at your local store. The recipes are delicious, versatile, and won’t make you bored. This is a good option for both novices and experienced chefs.
Plant-based on a budget: Delicious vegan recipes for under $30 a week, in less than 30 minutes a meal
Toni Okamoto will show you how to follow a plant-based diet on a budget. This book features recipes that use whole foods and inexpensive ingredients. You can also make plenty of substitutions to suit what you already have. This book contains recipes that take 30 minutes or less.
Do you want to know what recipes are in this book? Want some ideas about what recipes you’ll find in this book?
Plant-based Diet for Beginners: 75 Healthy, Delicious Whole Food Recipes
Gabriel Miller’s Plant-Based diet for beginners is perfect for those new to veganism or just starting to explore a plant-based life. This book is written specifically for beginners to give you confidence in the kitchen. It also includes easy and delicious recipes. This book contains simple recipes that can be found at your local supermarket. It also provides nutrition facts and detailed instructions.
The book includes other beginning resources, such as shopping lists, sample meals, and a guide on cooking grains and beans.
Sweet Potato Soul: Easy Vegan Recipes with Southern Flavors: Smoke, Sugar, and Spice: A Cookbook
You may be vegan but still crave non-vegan food like cinnamon rolls and fried chicken. Jenne Claiborne has vegan options for almost every craving in her cookbook.
Jenne was raised in Atlanta and grew up on Soul Food such as biscuits, collards, and sweet potato pie. She has spent many years as a vegan chef perfecting her vegan versions of comforting classics. Narratives accompany her delicious and creative recipes on traditional soul food recipes and nutritional information.
Vegan Richa’s Indian Kitchen: Traditional and creative recipes for the home cook
Want to recreate your favorite Indian dishes at home? Richa Hingle’s cookbook contains mango curry tofu and avocado naan recipes. This cookbook will introduce you to new and old flavors and familiar ones.
This cookbook features vegan recipes that use vegetables and pulses like lentils, tofu, lentil splits, and cauliflower. Richa offers substitutions and substitute spices if your pantry has only some ingredients.
Baked with love: over 100 allergy-friendly vegan desserts
Brittany Berlin creates enticing recipes for vegan desserts that she shares on her blog, The Banana Diaries, and in her new book. Her vegan desserts are as delicious as those made with butter, eggs, or dairy.
You’ll also find beautiful photography and tips for healthy baking. There are also allergy-friendly recipes that are gluten-free and nut-free. There are many drool-worthy recipes, including s’mores chocolate chip cookies, caramel-stuffed red velvet cupcakes, and red velvet brownies.