Winter is approaching, and the best way to keep warm is by enjoying delicious comfort foods. If you want to warm up your spirits and escape the winter cold, soup is a great choice. There are many soups from around the globe available for Australian diners. Whether you prefer a hearty, creamy soup or a spicy kick, these soups are perfect for winter.
Udon Noodle Soup – Japan
If you want the soup to enjoy this winter, udon noodles should be your first choice. This Japanese dish comprises thick wheat noodles with fresh, flavorsome toppings, such as vegetables, seafood, and proteins. Sorenzo Contemporary Japanese Dining in Sydney brings fine Japanese dining to life with its menu. Udon Noodle Soup is an excellent example of this. It is served with seafood, shallots, and mushrooms.
French Onion Soup (France)
French Onion Soup originated in Paris during the 18th century and is a hearty winter soup. The dish is bursting with flavors, including onions, beef broth, toasted cheese, and bread. Sydney’s Bistro Guillaume offers a variety of French words. The French Onion Soup is a classic and simple recipe. This soup will warm you up before enjoying the main meals this winter.
Tom Yum Soup – Thailand
Tom Yum Noodles Soup is a traditional Thai soup. The name comes from the Thai words “boiling,” “spicy, and sour,” which perfectly describes the soup. This soup is made with fresh ingredients such as prawns and red chilies. This combination of flavors creates a dish perfect for anyone who loves spicy and flavourful meals. Restaurant Moon’s Tom Yum Soup is an excellent choice for those who enjoy spicy and flavourful meals.